Sliced the carrots, poured that into a hot pan, sweeten to taste with raw honey or pure maple syrup, until the syrup is concentrated and covered over the carrots. And then dried them in the yard. This’s just the first step. I’m making the natural and healthy snacks for the children of the church.
Homemade carrageen jelly drizzle with fresh honey, and home-distilled cranberry wine. Sitting on the grass in my backyard, reading a book, my dog lies beside my feet, enjoying the hard-won quietness is also happy.